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Chinese Spirits

Zhenjiu·Zhenshiwu (third generation) uses organic red tassel glutinous sorghum, wheat, and groundwater from the upper reaches of Chishui River in northern Guizhou as raw materials. It is carefully brewed using the traditional pure grain solid-state fermentation process of Maotai-flavor liquor. It is..
HK$980
Brand: JIANGXIAOBAI
VIVE L’AMITIE The most exciting thing is to drink with couples of close friends. Intimate Friend is brewed precisely for you. Using traditional Chinese distillation techniques and innovative blending methods, master distillers only take 10% heart of the original liquor and store it for more than 3 ..
HK$688
Brand: JIANGXIAOBAI
PURE Pure and incisive are the words that come to mind. The PURE series embodies JIANGXIAOBAI's international and fashionable vision and strength. Its taste inherits the consistently refreshing and smooth features of JIANGXIAOBAI products. As neat, the mixed fragrance of green apple and fresh g..
HK$35
Brand: JIANGXIAOBAI
PURE Pure and incisive are the words that come to mind. The PURE series embodies JIANGXIAOBAI's international and fashionable vision and strength. Its taste inherits the consistently refreshing and smooth features of JIANGXIAOBAI products. As neat, the mixed fragrance of green apple and fresh g..
HK$27
Brand: JIANGXIAOBAI
PURE Pure and incisive are the words that come to mind. The PURE series embodies JIANGXIAOBAI's international and fashionable vision and strength. Its taste inherits the consistently refreshing and smooth features of JIANGXIAOBAI products. As neat, the mixed fragrance of green apple and fresh gras..
HK$175
Zhensanshi uses organic red tassel glutinous sorghum, wheat, and water as raw materials, and is carefully brewed using traditional Maotai-flavor liquor pure grain solid-state fermentation technology. It is carefully blended with treasured old wines of different years and high-quality base wines; no ..
HK$1,980
Zhenjiu·Zhenba uses organic red tassel glutinous sorghum, wheat, and groundwater from the upper reaches of Chishui River in northern Guizhou as raw materials. It is carefully brewed, collected and blended using the traditional pure grain solid-state fermentation process of Maotai-flavor liquor witho..
HK$568
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