Mizunara means ‘water and oak’, and what makes it special is the fact that it contains lots of naturally high moisture and its incredibly permeability that produce the aromas that are so unique to Japanese whiskies matured in Mizunara barrels.
Golden brown colour. Refined, elegant and fresh with honey, apricot and caramel notes. Lingering on the palate, well-rounded in style. Fresh in the attack with pear and apple flavours. Finish with jammy fruit and a touch of caramel.
|Country of Origin||Japan|
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