Since today is national Hot Buttered Rum Day, let’s DIY this hot, buttery rum drink as the perfect cocktail for a cozy warmer in cold wintry weather.

Ingredients:

2 oz. Myers's Dark Rum

4 oz. hot water

1 Teaspoon brown sugar

1 Tablespoon butter

Instructions:

1.Combine the brown sugar and hot water in a mug. Stir until sugar is dissolved.
2.Add Myers's Dark Rum.
3.Float the butter on top

4.Sprinkle nutmeg on top, garnish with slice of lemon and a cinnamon stick.