Zhenjiu·Zhenshiwu (third generation) uses organic red tassel glutinous sorghum, wheat, and groundwater from the upper reaches of Chishui River in northern Guizhou as raw materials. It is carefully brewed using the traditional pure grain solid-state fermentation process of Maotai-flavor liquor. It is..
La Fée Absinth Bohemian, a modern high strength Absinth containing Wormwood (Artemisia Absinthium) produced in France. An ideal product for mixologists, the lower anise content makes La Fée Bohemian a superb cocktail ingredient. The distinctive colour of La Fée Bohemian also makes it a popular addit..
La Fée Absinthe Parisienne, a full-strength Absinthe, based on an original 19th century French recipe developed with Marie-Claude Delahaye and distilled in Paris.
Each distillation is authenticated by Marie-Claude Delahaye, world-renowned expert and founder of La Musée de l’Absinthe, Auvers-sur-O..
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